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Brain, The New Brawn
Psychoanalysing young fellow audiences at art and literature gatherings, Madhu Jain throws in little snippets of eavesdropped conversations that highlight new trends - NEW!
A Focused Affair
This month, the hotbed of Mumbai’s arts and culture scene throws its doors open to still visuals. Verve gives you a preview of the frames to come - NEW!
VERVE NERVE
Riveting Reads
Verve gathers works of fiction that spin the imaginations in the direction of surrealism and metaphor - NEW!
Q & A - Mrunalini Deshmukh
Family lawyer Mrunalini Deshmukh shares valuable experiences and advice in an informative work, Breaking Up-Your Step-By-Step Guide To Getting Divorced.- NEW!
Q & A - Suman Agarwal
Nutritionist, fitness consultant and food guru, Suman Agarwal shows how to eat right in Unjunked.- NEW!
That Chauhan Girl Again
As her previous two books roll on the floors as films, ad and screenplay writer, Anuja Chauhan is out with a third novel, which also promises a sequel- NEW!
Hooked And Booked
Engrossing literary interactions, masked balls, ethereal chants in a democratic demographic... - NEW!
Everlasting Peace
A school of rich art tradition and a dynamic creational presentation. . . Verve picks the shows to look out for in March - NEW!
Puppetry, Shadow Plays And Slapstick
Verve picks the international artist of the month in Mumbai - NEW!
An Insider’s View
Parsis – an exhibition of photographs by Sooni Taraporevala – exhibits some familiar images from her book, but will mostly comprise yet unseen works - NEW!
A River In Motion
India’s holy river becomes a fluid inspiration for French choreographer and dancer Brigitte Chataignier who recently performed at the Bonjour India Festival - NEW!
   
SCAPES
Huskies, Reindeer And Hot Berry Juice
Lapland, close to the Arctic Circle, is a wonderland of frozen lakes, silent forests and grazing reindeer... - NEW!
The Owl And The Mustard
The world-famous mustard and the stony-faced owl keep Sathya Saran transfixed through her rambling visit of Dijon in North-east France - NEW!
An Oasis For Everyone
With 16 acres of lush landscaping, a relaxing spa and gorgeous cuisine, the Radisson Blu Resort & Spa in Alibaug is a feast for the senses - NEW!
Crashing The Cliché
Shashi Baliga discovers Stuttgart’s friendly vibe that takes her through an array of the world’s finest automobile archives, galleries, libraries and even a pig museum! - NEW!
Bingeing In Brussels
Belgium has 16 restaurants boasting two Michelin stars, three restaurants with three Michelins and several with single Michelins... - NEW!
Australia’s European Charm
From degustation menus to fresh crayfish lunches, a helicopter ride over limestone peaks to a moving glass cube that takes you to The Edge... - NEW!
The Truth About Sydney
You’ve been to Sydney on your Southern Hemisphere sojourns, but do you really know the city? Romain Maitra trains his camera on 15 things that kept him enthralled - NEW!
Lording It At The Table
The British label popular for its delicately crafted china, high-end crockery and prestige giftware, shares a link with Darwin... - NEW!
The Subtle Taste Of Fruit
Nasrin Modak gets to enjoy some earthy gastronomy in the first city of India - NEW!
   
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